Vanilla Protein Coffee
Dreamy and creamy with hints of natural sweetness and 10 grams of protein -- without sugar!
Ingredients
- 12 ounces brewed hot coffee
- 1 scoop Autumn's Vanilla Protein Powder
- 1 teaspoon butter ideally grass-fed
- 1 teaspoon coconut oil
Instructions
- Carefully pour the coffee, protein powder, butter and coconut oil into a blender. Blend on medium, then slowly rise to high for 5-10 seconds (careful not to splatter the hot coffee).
- Pour into a cup and serve immediately.
Notes
Boiling water can denature the protein powder, so make sure that the coffee is cool enough to drink before you mix the protein powder into it.
Equipment
Nutrition
Carbohydrates: 4g | Protein: 11g | Fat: 9g | Fiber: 2g
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