The Viral Blueberry Cottage Cheese Bowl
Just three ingredients make this the easiest breakfast or lunch for busy days.
Ingredients
- 8 ounces cottage cheese
- 1/2 cup frozen blueberries
- 1/4 cup almond slivers
Instructions
- In a small pan over medium heat add the blueberries. Sauté for 4-5 minutes until warmed through and slightly juicy.
- Add cottage cheese, sautéed blueberries and nuts (or nut butter) to a bowl and serve.
Equipment
skillet or sauce pan
Nutrition
Carbohydrates: 22g | Protein: 32g | Fat: 26g | Fiber: 5g
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