Healthy Cottage Cheese Cookie Dough
High protein edible cookie dough with zero added sugar.
Ingredients
- 4 scoops Autumn's Vanilla Protein Powder
- 1 1/2 cups full-fat cottage cheese
- 1 cup almond flour
- 1 teaspoon vanilla extract
- 1/4 cup zero sugar dark chocolate chips I like the brand Lily's
Instructions
- In a blender or food processor, combine the first four ingredients. Blend until smooth.
- Stir in the chocolate chips and serve!
Notes
You can also just stir the ingredients together, although it will come out a little less smooth.
Equipment
Nutrition
Carbohydrates: 9g | Protein: 18g | Fat: 1g | Fiber: 3g
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