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Healthy Whipped Cream Recipe

This healthy whipped cream recipe only uses two ingredients and has zero sugar – while still tasting sweet and creamy!

healthy whipped cream in a bowl

I love using this whipped cream recipe as a topping to my protein pancakes, protein hot chocolate or to eat on its own with fresh berries.

It’s light, refreshing and a much healthier alternative to traditional sugary whipped cream.

Recipe Highlights

  • Zero sugar
  • Easy to make
whipped cream ingredients

Key Ingredients

  • Heavy cream
  • Vanilla extract

Equipment Needed

  • Hand mixer

How To Make This Recipe

whipped cream ingredients in a bowl

Add both ingredients to a large mixing bowl.

whipped cream in a bowl

Mix with a hand mixer until stiff peaks form.

Storing

You can store leftover whipped cream covered in the fridge for a few days. However, the longer it sits, the more it separates and becomes less fluffy.

Did you love this recipe? Let me know in the comments below!

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Healthy Whipped Cream

Serves: 8
Prep Time 5 minutes
Light and fluffy. Zero sugar, but still naturally sweet.

Ingredients
 

  • 1/2 cup heavy cream
  • 1 teaspoon vanilla extract

Instructions

  • In a medium sized mixing bowl, whip the heavy whipping cream using a hand held mixer until stiff peaks form. This should take around 3-5 minutes.
  • Use immediately. Store leftovers in the fridge for up to three days.

Equipment

hand mixer

Nutrition

Carbohydrates: 1g | Fat: 5g
Course Dessert
Cuisine American
Keyword whipped cream

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